Recent Posts by brandi.doming@yahoo.com

Cinnamon Caramel Bundt Cake (Vegan & Gluten-Free)

A huge thank you, once again, to Sprouts for sponsoring this post and giving me the gracious opportunity to work with them and create a recipe for them! Ahhhh, cake! It's one of my favorite things to create. Borderline, obsession. This cake and glaze....I...
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No-Bake Cinnamon Roll Spice Bars

When your daughter, who is 5, wants to just eat this right out of the food processor before they even become bars, you know it's good. She was practically screaming "yummy" for about 10 minutes straight, hahaha. I had to stop letting her eat it so there...
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Easy 1 Pot Creamy Curry Rice Soup

Today's recipe involves 3 of my favorite things. Creamy food, curry and 1 pot meals. This is no surprise to you how much I love curry. This recipe I literally threw together when I was craving curry. But I wanted it really simple and not the typical way...
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Vegan Starbucks Pumpkin Spice Latte Ice Cream (No-Churn!)

Yup. We get to enjoy the most popular seasonal Starbucks beverage of all time, in ice cream form. A vegan version at that. Oh! AND no-churn so you don't need to cry any tears, as there is no ice cream maker needed! Are you as excited about...
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Pumpkin Chipotle Chili

A big thank you to Sprouts for sponsoring this post and their continued wonderful relationship and products! There is no turning back, pumpkin is looking at you from every corner. While most are in the sweet corner, today I'm sharing with you a savory pumpkin recipe....
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