Brandi is a devoted Mommy and wife who is passionate about cooking and baking delicious vegan dishes. She believes healthy food can be simple, quick and taste incredible. She gets creative in the kitchen to make recipes that will fool anybody that they aren't missing traditional non-vegan ingredients. Be sure to follow this blog for all recipes and updates.
Recent Posts by brandi33
Oh boy, I'm in trouble now. You see this gorgeous rich, dark brown vision of loveliness? It's my newest addiction. I've been doing some reading about the amazing benefits of walnuts. They are extremely high in antioxidants, omega-3 fats and can help lower bad cholesterol levels. So,...more
Simple, crispy, sweet and delicious. These crispy sweet potato fries contain no oil and they don't need it. This isn't a fancy recipe. It is just something that I make ALL the time and have lots of people ask me how to make sweet potato fries. Who knew so...more
Ok, for most people who know me and those that have read my blog for awhile, know I'm not a fan of bananas. I think the smell, taste, texture and everything about them is pretty gross. As I've gotten older, I've learned to like pretty much anything...except...more
Meet my all-time favorite cookies. Vegan Double Chocolate Espresso Almond Cookies. These are everything I dream of in a cookie...super chocolatey, soft, moist, rich in flavor from the almond flour and robust from the espresso. These are also a favorite with family and friends. These are one...more
I've recently discovered the Italian grain Farro and have fallen in love. It has a deeper earthy flavor and greater texture than brown rice, when cooked. Funny though, it's less crunchy if you eat it raw compared to brown rice, but it has a greater bite to...more