Category Archives: Beans/Legumes
Vegan recipes with 8 ingredients or less using beans, chickpeas, black beans, pinto beans, lentils and legumes.
I'm so dang excited to share today's recipe. If you heard any weird loud moans this past week, it was the sound of me while eating this dish. Y'all know I'm big on food with flavor. I don't do bland food and I can't eat food...more
I receive a lot of messages and questions and I think, by far, one of the most popular requests I receive is this, "Give me your best recipe to wow some non-vegan guests!" I hear it all the time. People have family members, friends or guests...more
Make this amazing Avocado Hummus for your next party or to spice up your burritos or tacos! This recipe comes together in just a few minutes, is vegan, oil-free and just 8 ingredients (+salt and water)! If guacamole and hummus had a baby, this would be the result....more
What is easy, quick, spicy, hearty, filling and absolutely delicious? If you guessed these Vegan Spicy Thai Curry Lettuce Wraps, then you are correct. Oh, and these are super low-fat, too! Bonus because they are SO filling and full of protein, so they will satisfy without the...more