These Vegan Gingerbread Muffins combine delicious spices, molasses and oats for a wonderfully, flavored muffin and amazing texture. They are whole grains, soft, fluffy, light and wonderfully, moist. These are dairy-free, egg-free, vegan and also include an oil-free version! VEGAN GINGERBREAD MUFFINS I love all things gingerbread and eat it year round. I love all…
Holiday
Halloween Rusty Tombstone Treats
It’s Halloween soon , so here’s my take on a spooky treat. It’s super easy and only takes about 10 minutes, a few ingredients and an ice cube tray to create the “tombstone” mold! No fancy tools needed, just a cheap $1 ice cube tray. Chocolatey, crispy, sweet goodness! Chocolatey, crunchy and super simple to make!…
Autumn Maple Spice Cookies
Now that fall is just around the corner, I was inspired to create a cookie perfect for the season. We’ve all had gingersnaps or gingerbread type of treats. Who doesn’t love those?! I just love spice in sweets. I wanted mine to have a nice presence of spice but also decided to add in some…