It’s Halloween soon , so here’s my take on a spooky treat. It’s super easy and only takes about 10 minutes, a few ingredients and an ice cube tray to create the “tombstone” mold!
No fancy tools needed, just a cheap $1 ice cube tray.
Chocolatey, crispy, sweet goodness!
Halloween Rusty Tombstone Candy
Chocolate tombstone ingredients:
Non Food Materials needed:
Notice the rusty tombstone effect that the non-stick spray leaves once it dries….pretty cool effect, huh!
If using the stickers, simply place 2 stickers back to back at the top of the toothpick. They need to be the same exact shape of stickers for them to match up on their opposite sides.
Chocolates are best stored at room temperature. They remain hard and will not melt. HAPPY HALLOWEEN!!