Cabernet Sauvignon

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. We went vegan to help control my husband's debilitating gout. While life isn't perfect, it is much better than when we were eating animal products! I love to show that vegan food can be absolutely delicious and easy! I create delicious vegan comfort food in a healthier way! All my recipes are 8 ingredients or less, not counting salt, pepper or water. I'm an expert on oil-free cooking! I will teach you all my tricks. read more →