HEALTHY VALENTINE'S DAY CANDY
Instead of processed candy, instead make these Healthy Valentine's Day Candy from fresh strawberries and vegan chocolate. They are impressive and delicious!
Servings: 0
Ingredients
- 1/4 cup finely chopped dark chocolate or chocolate chips
- 3 cups strawberries
- Decorating pin (see above post for pin I used)
- Note: Alternatively, you could add the melted chocolate to a ziplock bag and cut a tiny corner off and pipe the chocolate that way, but I think it will be much harder to be precise, which is why I just bought a pin.
Instructions
- Clean and papertowel dry your strawberries.
- Melt the chocolate over a double boiler or in the microwave for 30 seconds, stir and then a couple more 15 second intervals until melted. Be careful not to burn the chocolate. If using a decorative pin, use the chocolate right away because it will get harder to squeeze as it cools.
- The chocolate will harden rather quickly after applying, especially if you just removed your strawberries from the fridge. Otherwise, let them harden at room temperature or in the fridge. Enjoy!