This truly is the Best Vegan Pumpkin Bread, heck best pumpkin bread period, I’ve ever had! It is perfectly moist, naturally sweetened, fluffy, firm, healthy and totally oil-free! The texture is an absolute dream and it is only 8 ingredients and low-fat as a bonus! *This post contains affiliate links. See my full disclosure policy…
These Vegan Pumpkin Chocolate Chip Cookies are so fudgy, moist, gluten-free, dairy-free and oil-free. They are just 8 ingredients and take just a few minutes to prepare. *This post contains affiliate links. See my full disclosure policy here. VEGAN PUMPKIN CHOCOLATE CHIP COOKIES What do you do when it’s Fall and you are craving classic Vegan…
Learn how to make the absolute BEST Vegan Ranch Dressing Oil-free and No Mayo! This recipe is dairy-free and tastes better than the traditional dairy kind! Perfect for healthy salads. Made with cashews, yogurt, vinegar and spices! *This post contains affiliate links. See my full disclosure policy here. BEST VEGAN RANCH DRESSING Who doesn’t love…
This Oil-free Spiced Buckwheat Granola is rich in cinnamon, ginger and allspice and naturally sweetened, as well as nut-free! The buckwheat gives this vegan granola a wonderful crunch and the toasted pumpkin seed packs a nutritional punch! This is the perfect gluten-free granola to take on-the-go and a healthy snack or breakfast! *This post contains…
This Hearty Vegan Chili is hearty, meaty, healthy, full of protein and is oil-free and low-fat! It has chewy buckwheat, red kidney beans and chickpeas for the ultimate texture and lots of spice for a great depth of flavor. Served with Lemon Cream Sauce and chopped poblano peppers for the perfect vegan chili ever! HEARTY…
18 Vegan Cookie Recipes Without Oil! That is correct, no oil or vegan butter is used to make any of these recipes! Only nuts and seeds and chocolate are used for the fat and richness for each recipe. But don’t let that fool you, these are every bit as decadent as all the traditional cookie…
These Vegan Gluten-free Chocolate Cupcakes are seriously so moist, decadent, rich and incredible! Nobody would ever guess, ever, that they are gluten-free, vegan or oil-free! They are some of the best cupcakes I’ve ever eaten! *This post contains affiliate links, see my disclosure policy here. VEGAN GLUTEN-FREE CHOCOLATE CUPCAKES Have you ever seen a more…
Vegan Lemon Florentine Pasta featuring fresh spinach, fresh basil, garlic, white wine and cashew lemon milk to create a delicious and creamy sauce that coats pasta beautifully! This recipe is super healthy, filling and completely oil-free! *This post is sponsored on behalf of Explore Cuisine. All opinions and text are my own. See my full…
These amazing Vegan Cinnamon Rolls and Cream Cheese Glaze are out of this world! They are made in a very unique way from the typical butter recipes out there, as these have no butter and no oil and are absolutely just as delicious! They are super easy to make and only require 1 rise! *This…
Learn how to make homemade Walnut Butter by roasting walnuts to bring out their natural oils and create the most buttery, silky smooth and creamy nut butter! Great on toast, bagels or even use it in baking for a butter taste in place of oil! HOW TO MAKE WALNUT BUTTER Most people are familiar with…