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glass jar of gingerbread spice mix with label

Homemade Gingerbread Spice Mix

Homemade Gingerbread Spice Mix to use for pancakes, waffles, lattes, cakes, breads, cookies or anything you want to give a gingerbread flavor to. Made with just 5 easy spices! I am so excited to share this Gingerbread DIY Spice Mix with  you all today. The biggest reason is because I’ve been giddy as heck to…

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12 Vegan Holiday Cookies You Must Make!

So, yeah, it’s the week of Thanksgiving. I’ve been so immersed in finishing my cookbook, that I haven’t been able to post a Thanksgiving recipe. But, I’ve received a ton of emails and messages asking about Christmas and Thanksgiving cookies and holiday cookies, so that sparked this last minute holiday vegan cookie roundup post. That…

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Easy Vegan Black Bean Burgers

These Easy Vegan Black Bean Burgers ever that are vegan, meatless and oil-free! From Vegan Richa’s Everyday Kitchen Cookbook! EASY VEGAN BLACK BEAN BURGERS I’m super excited to share today’s recipe, as it comes from one of my favorite bloggers, Richa Hingle. I’m sure everybody already knows her blog, Vegan Richa! Richa has just released…

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Collage of vegan desserts using sweet potatoes

Vegan Desserts Using Sweet Potatoes

Vegan Desserts Using Sweet Potatoes! From ice cream to cookies to fudge to pies, the super healthy sweet potato has a place even in desserts! VEGAN SWEET POTATO DESSERTS Hi, I’m Brandi and I’m obsessed with sneaking in sweet potatoes in my desserts. I feel like today’s post should come with that “warning”. I’ve been…

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Vegan Vanilla Birthday Cake Ice Cream

VEGAN VANILLA BIRTHDAY CAKE ICE CREAM I know pumpkin season has already started, but vanilla ice cream is always in season, am I right? I finally have answered your request for a vegan vanilla ice cream. I have received that request more than any other ice cream flavor over the years. And not just vanilla,…

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Smoky Kale and Chickpeas with Miso Peanut Drizzle

I’m so dang excited to share today’s recipe. If you heard any weird loud moans this past week, it was the sound of me while eating this dish. Y’all know I’m big on food with flavor. I don’t do bland food and I can’t eat food that isn’t flavored or seasoned well. So, today’s recipe…

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iced oatmeal cookies spread out on cooling rack

Vegan Old-Fashioned Iced Oatmeal Cookies

The absolutely most delicious VEGAN OLD-FASHIONED ICED OATMEAL COOKIES made dairy-free, gluten-free, oil-free and just 8 EASY ingredients! Annnd cue the drooling. These cookies need to come with a warning. Like, I seriously can’t get over how incredibly delicious they turned out. I have so many fails in my kitchen when testing recipes. So many. But…

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Big News…..a COOKBOOK!!

  The time has finally come to reveal the big news that I’ve been dropping hints about here and there for awhile! I’ve been keeping this secret for months, but I can finally reveal that I’ve been working on The Vegan 8 Cookbook!! Yay! *Cheesy Happy Dance* So many of you all have been asking…

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Dish of vegan cheesy mexican tortilla casserole

Vegan Cheesy Mexican Tortilla Bake

So, my original plan was to post waffles today because, if you have been keeping up with me on Instagram, you will see I’ve been making a ton of waffles. I have both a Chai Waffle recipe and a Chocolate Waffle recipe. However, I realized that several of my posts lately have all been sweet…um,…

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vegan pecan pie cookies with whipped cream on parchment paper

6 Ingredient Vegan Pecan Pie Cookies

Vegan Pecan Pie Cookies that are just 6 ingredients, dairy-free, gluten-free, oil-free and yet, delicious and buttery. Made with just oats, pecans, coconut sugar and maple syrup for the most natural sweetness that will remind you of the flavors from a homemade pecan pie, but with much simpler steps and whole foods. VEGAN PECAN PIE…

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PREORDER MY NEW COOKBOOK NOW!

I'm Brandi, cookbook author of The Vegan 8 Cookbook and latest cookbook, Vegan Wholesome, now available to preorder!. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking!

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Hand dipping chip into bowl of vegan queso

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Bowl of vegan thai green sweet potato curry

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Vegan Gluten-free Oatmeal Chocolate Chip Cookies stacked

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Vegan Gluten-free Snickerdoodles stacked on plate

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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