This Vegan Smoky Sweet Potato Black-eyed Pea Soup is full of flavor, plant-based protein, is oil-free, dairy-free and made with delicious whole foods! A total bowl of comfort that is easy to make and will leave you feeling satisfied! Who’s ready to ring in the New Year with an amazing, comforting bowl of good-for-you soup?…
Sweet
Oil-Free Smoky Chipotle Chickpeas
Easy Oil-free Smoky Chipotle Chickpeas are easy and ready in 10 minutes. They are smoky, spicy, salty and slightly sweet and make the perfect topping over sweet potatoes or avocado toast! These easy Oil-free Smoky Chipotle Chickpeas I’ve made so many times over the past several months and have shared them many times on Instagram….
12 Vegan Desserts Using Sweet Potatoes
12 Vegan Desserts Using Sweet Potatoes! From ice cream to cookies to fudge to pies, the super healthy sweet potato has a place even in desserts! VEGAN SWEET POTATO DESSERTS Hi, I’m Brandi and I’m obsessed with sneaking in sweet potatoes in my desserts. I feel like today’s post should come with that “warning”. I’ve…
Miso Glazed Sweet Potatoes
These Miso Glazed Sweet Potatoes are inspired by the True Food Kitchen Ancient Grains bowl. These are easy to make, are sweet, salty, tangy and with a kick of heat. Bonus that my version is oil-free! A couple of weeks ago for my husband and I’s 12th anniversary we went to the restaurant, True Food…
Cinnamon Caramel Bundt Cake (Vegan & Gluten-Free)
Cinnamon Caramel Bundt Cake is vegan, gluten-free, oil-free and just 8 ingredients! Made in 1 bowl and topped with cinnamon caramel glaze! Ahhhh, cake! It’s one of my favorite things to create. Borderline, obsession. This cake and glaze….I could not stop running back to the kitchen for more bites. Cinnamon is my #1 favorite flavor…
Easy Smoky Black Pepper Corn Soup
This soup is so incredibly delicious, light, filling, sweet and perfect for when you want a really simple meal that is minimal prep and time. I LOVE corn and was craving corn so bad lately, so I literally just whipped this up on a whim and it more than satisfied my corn craving. I also…
Carrot Salad with Spicy Sweet Tahini Dressing
When it’s scorching hot outside like it is here in Texas, I crave salads. Easy, light, refreshing crunchy salads. After my last post of the 4 Ingredient Vegan Chocolate Ice Cream, I think we needed something light anyways. Haha. This entire salad, plus the dressing, is just 7 ingredients. It really couldn’t be easier. It’s…
6 Ingredient No-Bake Chocolate Basil Bars
Okay, so chocolate and basil, have you tried that combo yet? It may sound a bit odd to many of you, but I actually happen to love it. It’s definitely an acquired taste though. In other words, you definitely have to like basil. What we got here is a super simple and fast treat that…
Oil-free Vegan Barbecue Pesto
Say whattttttt?! Barbeque pesto?? YES. Forget traditional basil pesto, I have created a new kind of pesto. Don’t get me wrong, I absolutely love classic pesto, but I love barbeque sauce and the idea of creating a pesto/sauce out of homemade barbeque sauce sounded really good to me. Guess what…it is delicious and I’m sharing…
Fruit Salad Kabobs with Sweet Sunflower Balsamic Dip & Sunflower Chocolate Dip
You may have noticed this new email layout blog post from The Vegan 8. I had it custom made, so it is brighter and personal and easier for you to reach my other media outlets. I hope you like it! I have so many exciting things coming. By the way, did you know you can see sneak previews…