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Fluffy Buttermilk Vegan Mashed Potatoes

The most delicious Fluffy Buttermilk Vegan Mashed potatoes ever! Creamy, light, fluffy and better than dairy and yet, oil-free! Dairy-free and made with yukon gold potatoes! Let’s be real here. Mashed potatoes are the epitome of comfort food. When I asked this question on Facebook, mashed potatoes was one of the biggest responses. I agree…

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stack of toffee fudge on a plate

Vegan Toffee Sweet Potato Fudge

Vegan Toffee Sweet Potato Fudge. Dairy-free and oil-free and the stuff dreams are made of. Sweet, fudgy, creamy and so easy to make. *This post contains affiliate links. See my full disclosure policy here. Oh my gosh, you guys. I just barely have any words for this recipe. Except that it is so freaking amazing….

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Vegan Low-Fat Chili Cheese Fries

Vegan Chili Cheese Fries that will win everybody over! These also happen to be super healthy, low-fat and oil-free as a bonus, but the flavors would never reveal that. VEGAN CHILI CHEESE FRIES Isn’t that an oxymoron? Chili cheese fries can’t possibly be low-fat, can they? If they are made the the vegan 8 way,…

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bowl of apple pie granola with spoon

Oil-Free Apple Pie Granola

Apple Pie becomes an easy, healthy oil-free granola! This tastes and smells just like apple pie, but much quicker and easier to make. Full of wholesome ingredients and free of oil and gluten, this makes a hearty and healthy, but incredibly delicious granola. Yes. This right here. Cinnamon Apple Pie Granola. Raise your hand if…

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Vegan Almond Joy Pudding

Learn how to make the most delicious Vegan Almond Joy Pudding with just 6 ingredients. This pudding is made with dark chocolate, almond butter, is oil-free and dairy-free! When your love of Almond Joys and your love of pudding decide to fall in love with each other, you end up with Almond Joy Pudding. Oh…

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Blogger Recipes To Share

In addition to all of my own recipe creations, I have been busy making other blogger’s recipes that I just haven’t been able to resist. While there are many, many more that I have printed out, there is only so much time in the day and these are the ones I’ve made lately. I wanted…

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overhead shot of baked vegan pizza

Potato Pizza Crust

This is an incredibly easy gluten-free Mashed Potato Pizza Crust that will suit almost anybody with allergies. Yes, you can make pizza out of a potato pizza base! It is vegan, oil-free, and has a slight, cheesy and nutty flavor and a crispy edge that bakes up beautiful and golden! POTATO PIZZA CRUST This is…

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oil-free barbecue pesto in white bowl with fries

Oil-free Vegan Barbecue Pesto

Say whattttttt?! Barbeque pesto?? YES. Forget traditional basil pesto, I have created a new kind of pesto. Don’t get me wrong, I absolutely love classic pesto, but I love barbeque sauce and the idea of creating a pesto/sauce out of homemade barbeque sauce sounded really good to me. Guess what…it is delicious and I’m sharing…

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Cocoa-Nut Cherry Protein Dessert Shake

Who says dessert has to be a cookie or a slice of cake? This dessert shake is incredibly delicious and actually full of amazing, wholesome ingredients. It is not low calorie, but then again, it’s more of a dessert, than an actual smoothie. However, each ingredient is good for you, so I would definitely call…

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Vegan Nutella Chocolate Pie Bars

VEGAN NUTELLA CHOCOLATE PIE BARS Yup, you read that right. Vegan Nutella Chocolate Pie Bars. These will remind you of a smooth, luscious chocolate cream pie, but full of wholesome ingredients. There is a hidden veggie in these, my favorite in fact, zucchini. Yet, you will have no clue. We’ve all seen zucchini muffins, zucchini…

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I'm Brandi, cookbook author of The Vegan 8 Cookbook and latest cookbook, Vegan Wholesome, now available to preorder!. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking!

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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