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Coconut milk

vegan Thai green curry sauce with sweet potatoes in wood bowl

Vegan Thai Green Sweet Potato Curry

A Vegan Thai Green Sweet Potato Curry is bursting with creamy sauce, amazing flavor that is perfectly balanced and topped with incredible roasted asparagus! This dish is dairy-free, gluten-free, oil-free and just 8 ingredients! VEGAN THAI GREEN SWEET POTATO CURRY Oh boy, do I ever have a delicious flavor-packed curry recipe for you all today….

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Vegan Vanilla Cupcakes (Gluten-free)

The absolute Best Vegan Gluten-Free Vanilla Cupcakes ever, perfect for a wedding! Made with white rice flour and cornstarch, these are the softest, lightest, most buttery cupcakes and yet they have no butter or oil in them!  VEGAN GLUTEN-FREE VANILLA CUPCAKES After posting my Vegan Wedding Cake, I received the kindest and most supportive comments…

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Vegan Orange Creamsicle Ice Cream Cups

These 5 Ingredient vegan dairy-free Orange Creamsicle Ice Cream Cups are made with coconut milk, cashew butter, maple syrup and fresh oranges. These are so creamy and fruity and downright delicious. No need for an ice cream maker! You know summer is here whenever I start breaking out the cold desserts. These Orange Creamsicles were…

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Vegan Vanilla Birthday Cake Ice Cream

VEGAN VANILLA BIRTHDAY CAKE ICE CREAM I know pumpkin season has already started, but vanilla ice cream is always in season, am I right? I finally have answered your request for a vegan vanilla ice cream. I have received that request more than any other ice cream flavor over the years. And not just vanilla,…

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Vegan Lemon Sauce with Basil and Edamame Pasta

Does anybody else crave loads of lemon during the summer? I sure do and that was the inspiration for this recipe. This pasta sauce is loaded with fresh lemon juice. In other words, if you don’t like lemon, then skip this recipe, hahaha. It’s tangy, creamy, smooth and with a good kick of black pepper….

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ice cream scoop in dish of blueberry ice cream

Vegan Blueberry Cheesecake Ice Cream

This Vegan Blueberry Cheesecake Ice Cream is dairy-free and made from fruit and natural unrefined sugar! Healthy and made with cashews, yogurt and coconut milk! VEGAN BLUEBERRY CHEESECAKE ICE CREAM I’ve been sitting on this recipe for about a month and am excited to share it today. I shared a teaser pic on Facebook and…

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Lemonade Milkshake

Well, between all the crazy Starbucks Unicorn mania all over social media, my large abundance of lemons and it getting really warm out here in Texas, I’ve really been in the mood for something cold, sweet and frosty. But, it’s not as exciting to look at as a Unicorn drink…sorrrry. But aside from that, I…

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Best vegan hot chocolate in mug with whip cream

The Best Vegan Hot Chocolate!

Learn how to make the Best Vegan Hot Chocolate EVER! Even readers agree! Just 6 ingredients and ready in 5 minutes! This is better than the dairy versions I used to drink. Semi-sweet chocolate and cocoa powder are what gives a rich chocolate flavor! Today I’m sharing the absolute best hot chocolate I’ve ever had, vegan…

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Homemade Curry Powder (5 Minutes!)

Make your own Homemade Curry Powder at home in just minutes with dried spices. No need to use store-bought blends. My blend is so flavorful and really adds delicious dimension and flavor to your curry dishes. HOMEMADE CURRY POWDER This Homemade Curry Powder is just what we all need to have curry anytime we want, quick and…

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2 scoops of vegan sweet potato peanut butter ice cream

Vegan Peanut Butter Sweet Potato Ice Cream

Vegan Peanut Butter Ice Cream with a special ingredient, sweet potatoes! This recipe is dairy-free, oil-free and only 5 ingredients. So easy to make and no churn, requiring no ice cream maker! I’m back with another amazing sweet potato ice cream! A vegan peanut butter ice cream version made with sweet potatoes. I was completely…

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I'm Brandi, cookbook author of The Vegan 8 Cookbook and latest cookbook, Vegan Wholesome, now available to preorder!. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking!

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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