The perfect Summer Stew from Jackie Sobon’s Vegan Yack Attack On the Go Cookbook! Use up gorgeous summer vegetables, easy and simple ingredients and ready in no time! This stew is healthy, vegan and so hearty. Serve alongside some delicious crusty bread for a satisfying meal! I’m excited to share with you today a new…
Oil free
Roasted Salsa Ranchera Cream
This Roasted Salsa Ranchera Cream is spicy, full of flavor and totally vegan and oil-free. The roasted serrano peppers, roasted garlic and roasted red onion really make for an exceptional sauce and get their creamy texture from cashews. Jump to Recipe First, THANK YOU. I released my Cookbook pre-order reveal a few days ago on…
The Vegan 8 COOKBOOK REVEAL AND PRE-ORDER!
My cover, omg, that’s my cover! I’m soooo excited. Can you feel my excitement? It’s revealed and I can’t believe today is finally here to reveal that you can finally ORDER! Thank you so much for your patience. For all of those who PRE-ORDER, you will get 5 FREE BONUS recipes that have never been published!!…
Vegan Chocolate Sweet Potato Tart
Vegan Chocolate Sweet Potato Tart that is dairy-free, gluten-free, grain-free and absolutely DIVINE! Easy, simple and fast to make! *This post contains affiliate links. See my full disclosure policy here. VEGAN CHOCOLATE SWEET POTATO TART I think we all knew this was coming. I mean, it is Valentine’s Day in a couple of days and…
12 Vegan Holiday Cookies You Must Make!
So, yeah, it’s the week of Thanksgiving. I’ve been so immersed in finishing my cookbook, that I haven’t been able to post a Thanksgiving recipe. But, I’ve received a ton of emails and messages asking about Christmas and Thanksgiving cookies and holiday cookies, so that sparked this last minute holiday vegan cookie roundup post. That…
Vegan Cream Cheese Alfredo
A Vegan Cream Cheese Alfredo that is tangy, creamy, dairy-free, oil-free and incredibly delicious! Just 8 ingredients and ready in 20 minutes! Oh yes, I did. Classic Alfredo just got a delicious twist. 4. This is number 4 alfredo for my blog. Why? Well, because I’d say that I love eating alfredo as much as…
Vegan Lemon Sauce with Basil and Edamame Pasta
Does anybody else crave loads of lemon during the summer? I sure do and that was the inspiration for this recipe. This pasta sauce is loaded with fresh lemon juice. In other words, if you don’t like lemon, then skip this recipe, hahaha. It’s tangy, creamy, smooth and with a good kick of black pepper….
Curry Chickpea Sandwiches
VEGAN CURRY CHICKPEA SANDWICHES Today I share a mouth-watering recipe. These curry-infused chickpea sandwiches are so yummy. Remember when I said in this Buffalo Hummus post that I wasn’t a big fan of chickpeas unless they are masked well with flavor? Well, today’s recipe is a perfect example of that. I am so excited about…
Spicy Buffalo White Bean Hummus
This Vegan Spicy Buffalo White Bean Hummus is the perfect dip or appetizer to impress your guests and friends at parties! It is loaded with spicy flavor, creamy texture and is totally oil-free! *This post contains affiliate links, see my disclosure policy here. SPICY BUFFALO WHITE BEAN HUMMUS Get those taste buds ready for an…
Cinnamon Caramel Bundt Cake (Vegan & Gluten-Free)
Cinnamon Caramel Bundt Cake is vegan, gluten-free, oil-free and just 8 ingredients! Made in 1 bowl and topped with cinnamon caramel glaze! Ahhhh, cake! It’s one of my favorite things to create. Borderline, obsession. This cake and glaze….I could not stop running back to the kitchen for more bites. Cinnamon is my #1 favorite flavor…