Today I’m sharing a recipe that from a new book, 40 Days of Green Smoothies, Kickstart your mornings with this 40 day program designed to develop your green smoothie habit! This book is from Becky Striepe of Glue and Glitter blog. Becky has created a book of delicious smoothies while hiding in lots of greens and…
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Vegan Bakery Style Cinnamon Streusel Muffins
These Vegan Bakery Style Cinnamon Streusel Muffins are a beautiful memory to the ones we ate growing up, but don’t have all of that butter or oil. These are dairy-free, oil-free and made with whole grain spelt flour and almond flour. *This post contains affiliate links. See my full disclosure policy here. BAKERY STYLE CINNAMON…
Sustenance Stew from The Perfect Blend Cookbook
Have you ever looked inside a cookbook and been so in awe of it’s beauty and recipes that you couldn’t put it down? That is truly, honestly how I felt when I received Tess Master’s, AKA The Blender Girl, latest cookbook, The Perfect Blend. I was so honored that she asked if I would review…
Spicy Thai Curry Lettuce Wraps
SPICY THAI CURRY LETTUCE WRAPS What is easy, quick, spicy, hearty, filling and absolutely delicious? If you guessed these Vegan Spicy Thai Curry Lettuce Wraps, then you are correct. Oh, and these are super low-fat, too! Bonus because they are SO filling and full of protein, so they will satisfy without the fat. I used…
8 Ingredient Vegan Desserts ECookbook!
The day has come…I’m releasing my very first ECookbook todayyyyyyyy! Can you hear me shouting?? Hahaha, that is how excited I am. Oh boy, this has been a labor of love, long hours and so much passion put into this for you all. I’ve been testing these recipes like a mad person, nonstop, in my…
The Best Vegan Hot Chocolate!
Learn how to make the Best Vegan Hot Chocolate EVER! Even readers agree! Just 6 ingredients and ready in 5 minutes! This is better than the dairy versions I used to drink. Semi-sweet chocolate and cocoa powder are what gives a rich chocolate flavor! Today I’m sharing the absolute best hot chocolate I’ve ever had, vegan…
Cinnamon Caramel Bundt Cake (Vegan & Gluten-Free)
Cinnamon Caramel Bundt Cake is vegan, gluten-free, oil-free and just 8 ingredients! Made in 1 bowl and topped with cinnamon caramel glaze! Ahhhh, cake! It’s one of my favorite things to create. Borderline, obsession. This cake and glaze….I could not stop running back to the kitchen for more bites. Cinnamon is my #1 favorite flavor…
No-Bake Cinnamon Roll Spice Bars
When your daughter, who is 5, wants to just eat this right out of the food processor before they even become bars, you know it’s good. She was practically screaming “yummy” for about 10 minutes straight, hahaha. I had to stop letting her eat it so there would be some left for bars and photos….
Vegan Pumpkin Spice Latte Ice Cream (No-Churn!)
This Vegan Pumpkin Spice Latte Ice Cream is a dream! It is NO-CHURN, oil-free, dairy-free, gluten-free and made with cashews, coconut milk, pumpkin, coconut sugar, maple syrup and pumpkin spices and just 8 ingredients total! *This post contains affiliate links. See my full disclosure policy here. NO-CHURN VEGAN PUMPKIN ICE CREAM Yup. When we aren’t…
Vegan Coconut Butter Gingersnaps
These Vegan Gingersnaps have coconut butter in them to give them an extra dose of sweetness, flavor and buttery-ness. These are perfectly sweetened, spicy just enough and so moist! Perfect to impress guests that would never know they are made without eggs or oil! This is a sponsored post written by me on behalf of…