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vegan pumpkin ice cream in glass bowl with spoon

Vegan Pumpkin Spice Latte Ice Cream (No-Churn!)

This Vegan Pumpkin Spice Latte Ice Cream is a dream! It is NO-CHURN, oil-free, dairy-free, gluten-free and made with cashews, coconut milk, pumpkin, coconut sugar, maple syrup and pumpkin spices and just 8 ingredients total! *This post contains affiliate links. See my full disclosure policy here. NO-CHURN VEGAN PUMPKIN ICE CREAM Yup. When we aren’t…

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hand grabbing vegan gingersnap cookie from bowl

Vegan Coconut Butter Gingersnaps

These Vegan Gingersnaps have coconut butter in them to give them an extra dose of sweetness, flavor and buttery-ness. These are perfectly sweetened, spicy just enough and so moist! Perfect to impress guests that would never know they are made without eggs or oil! This is a sponsored post written by me on behalf of…

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Vegan Sweet Potato Chickpea and Spinach Coconut Curry in wooden bowl

Sweet Potato, Chickpea and Spinach Coconut Curry

Vegan Sweet Potato Chickpea and Spinach Coconut Curry from the Oh She Glows Cookbook! Made with coconut milk, fresh spices and veggies! Did you hear that? That was me squealing over this sweet potato and chickpea curry recipe from the one and only Angela Liddon from Oh She Glows. You are all some lucky readers…

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Vegan Pumpkin Chocolate Chip Cookie Cake

This Vegan Pumpkin Chocolate Chip Cookie Cake has all of the fall flavors we love. Pumpkin, applesauce, molasses, pecans, spices and maple syrup for a delicious holiday flavor and a wonderful, dense chewy and fudgy texture. You only need 8 ingredients (+ salt) to make this decadent cake. Thank you so much to Sprouts for sponsoring…

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Homemade Curry Powder (5 Minutes!)

Make your own Homemade Curry Powder at home in just minutes with dried spices. No need to use store-bought blends. My blend is so flavorful and really adds delicious dimension and flavor to your curry dishes. HOMEMADE CURRY POWDER This Homemade Curry Powder is just what we all need to have curry anytime we want, quick and…

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cinnamon cream cheese bundt cake on cooling rack

Vegan Cinnamon Sugar Cream Cheese Bundt Cake

Vegan Mini Cinnamon Sugar Cream Cheese Bundt Cakes. Gluten-free! Sweet, bursting with cinnamon, vegan, dairy-free and gluten-free. These are filled with a vegan cream cheese swirl and are delicious, moist and so easy to make. You all know how much I love to bake. It’s my main passion, when it comes to cooking and creating….

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slice of vegan mango caramel cheesecake on plate

Vegan Mango Caramel Cheesecake

Vegan Mango Caramel Cheesecake. Homemade vegan mango caramel is swirled throughout a delicious coconut butter and cashew butter no-bake cheesecake made with fresh mangos and then topped with more caramel. The result is pure cheesecake bliss that will fool the biggest dairy lovers. Oil-free! VEGAN MANGO CARAMEL CHEESECAKE Thank you so much to Sprouts for…

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Closeup image of salad with vegan creamy Italian dressing.

Vegan Oil-Free Creamy Italian Dressing

A delicious, homemade Vegan Oil-free Creamy Italian Dressing that is vegan, raw, dairy-free and soy-free! So good you will never need store-bought again! Made with cashews, red wine vinegar and Italian dried herbs and ready in 5 minutes! VEGAN OIL-FREE CREAMY ITALIAN DRESSING I don’t eat salads very often, I’m more of a rice, beans…

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Vegan Gluten-Free Funfetti Birthday Cake

Vegan Gluten-Free Funfetti Birthday Cake. This classic birthday cake is a kid’s dream. It is sweet, moist, light, fluffy and is sure to impress both kids and adults at any party. Both vegan and gluten-free so anybody can enjoy it! *This post contains affiliate links, see my disclosure policy here. VEGAN GLUTEN-FREE FUNFETTI BIRTHDAY CAKE…

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smoky apple bbq sauce in mason jar with spoon

Homemade Smoky Apple Barbecue Sauce

This Homemade Smoky Apple Barbecue Sauce has a delicious sweet apple flavor with unexpected ingredients that give incredible flavor! HOMEMADE SMOKY APPLE BARBECUE SAUCE Ok, folks, here it is. The bbq sauce to put on everything. If you’ve been following my blog for awhile, you know that my 2 favorite flavors are BBQ and Mexican….

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PREORDER MY NEW COOKBOOK NOW!

I'm Brandi, cookbook author of The Vegan 8 Cookbook and latest cookbook, Vegan Wholesome, now available to preorder!. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking!

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The Vegan 8 is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. As an Amazon associate I earn from qualifying purchases. Please see my full disclosure policy here.

MOST POPULAR POSTS!

WHAT’S IN MY VEGAN PANTRY

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Fluffy vegan pancakes stacked on plate

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Best Vegan Garlic Alfredo on white plate

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Hand dipping chip into bowl of vegan queso

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Vegan Stuffed Shells with Spinach

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Bowl of vegan thai green sweet potato curry

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Vegan Cheesy Mexican Tortilla Bake in casserole dish

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Classic Vegan Noodle Soup in turquoise bowl

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Best Vegan Ranch Dressing pouring over a salad

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Vegan Gluten-free Oatmeal Chocolate Chip Cookies stacked

THE BEST VEGAN FUNFETTI CAKE

Slice of Vegan Gluten-free Funfetti Birthday Cake

THE BEST VEGAN SNICKERDOODLES

Vegan Gluten-free Snickerdoodles stacked on plate

BEST VEGAN GLUTEN-FREE CHOCOLATE CHIP COOKIES

scattered vegan chocolate chip cookies on white board

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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