Why is it that you always need a vacation after a vacation? Well, I can assure you that after spending 5 days in Disneyworld, I was ready to come to “home sweet home”. Not only is Disneyworld insanely expensive, but tiring. But regardless of that, we had a blast! It was my very first time…
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Vegan Rocky Road Pudding
Step aside Rocky Road Ice Cream and make some room for this amazing Vegan Rocky Road Pudding. Much less fattening than the ice cream version, as this pudding is made with sweet potatoes, dairy-free milk, cocoa powder, chocolate, almonds and marshmallows! As you are reading this, I’m in Disneyworld!! I originally had a Lemon Asparagus…
Miso Glazed Sweet Potatoes
These Miso Glazed Sweet Potatoes are inspired by the True Food Kitchen Ancient Grains bowl. These are easy to make, are sweet, salty, tangy and with a kick of heat. Bonus that my version is oil-free! Recently visited the restaurant, True Food Kitchen. I posted about it on both my Facebook page and Instagram account….
Vegan Hungarian Goulash
This Vegan Hungarian Goulash is similar to traditional, but with a vegan twist. This is a meatless vegetarian goulash, but I promise you won’t miss it. It is hearty, savory and with a touch of red wine to give it a truly delicious deep flavor. You all should know by now that I’m all about…
Curry Chickpea Sandwiches
VEGAN CURRY CHICKPEA SANDWICHES Today I share a mouth-watering recipe. These curry-infused chickpea sandwiches are so yummy. Remember when I said in this Buffalo Hummus post that I wasn’t a big fan of chickpeas unless they are masked well with flavor? Well, today’s recipe is a perfect example of that. I am so excited about…
Vegan White Hot Chocolate (Just 5 Ingredients!)
Homemade Vegan White Hot Chocolate that is dairy-free, creamy, rich, indulgent and delicious! Made with just 5 ingredients…coconut milk, real cocoa butter, cashew butter, maple syrup and vanilla! VEGAN WHITE HOT CHOCOLATE I have been extremely elated to see how popular my Best Vegan Hot Chocolate recipe has become with you all. I’ve seen dozens…
Spicy Buffalo White Bean Hummus
This Vegan Spicy Buffalo White Bean Hummus is the perfect dip or appetizer to impress your guests and friends at parties! It is loaded with spicy flavor, creamy texture and is totally oil-free! *This post contains affiliate links, see my disclosure policy here. SPICY BUFFALO WHITE BEAN HUMMUS Get those taste buds ready for an…
Banana Berry Fresh Smoothie From 40 Days of Green Smoothies Book
Today I’m sharing a recipe that from a new book, 40 Days of Green Smoothies, Kickstart your mornings with this 40 day program designed to develop your green smoothie habit! This book is from Becky Striepe of Glue and Glitter blog. Becky has created a book of delicious smoothies while hiding in lots of greens and…
Vegan Bakery Style Cinnamon Streusel Muffins
These Vegan Bakery Style Cinnamon Streusel Muffins are a beautiful memory to the ones we ate growing up, but don’t have all of that butter or oil. These are dairy-free, oil-free and made with whole grain spelt flour and almond flour. *This post contains affiliate links. See my full disclosure policy here. BAKERY STYLE CINNAMON…
Sustenance Stew from The Perfect Blend Cookbook
Have you ever looked inside a cookbook and been so in awe of it’s beauty and recipes that you couldn’t put it down? That is truly, honestly how I felt when I received Tess Master’s, AKA The Blender Girl, latest cookbook, The Perfect Blend. I was so honored that she asked if I would review…