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The Vegan 8

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5 Ingredient Vegan Oreo Cookie Pie

This 5 Ingredient Vegan Oreo Cookie Pie is ridiculously easy! Not to mention, crazy rich, decadent, indulgent, and in no way healthy, lol. So, I don’t need to be told how unhealthy it is. I know it’s not one of my healthier desserts. It is vegan, though, and sometimes around the holidays or special occasions,…

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wooden bowl of vegan mashed potatoes and gravy

Easy 10 Minute Perfect Vegan Gravy

This vegan gravy really is the best easy vegan gravy. It is perfect over mashed potatoes, is perfect, fast, and simple to make and comes together in just about 10 minutes. It is also gluten-free and oil-free. No traditional flour needed, just cornstarch. BEST EASY VEGAN GRAVY This easy vegan gravy really is the perfect…

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Luxear Fresh Container Sets

This post is sponsored by Luxear. All opinions and review are fully my own. I’m excited to share with you these new fresh fruit and vegetable container sets by Luxear. They are a wonderful way to store veggies and fruits to last longer in the fridge. They also have an air vent locking system on the…

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elderberry syrup inside glass jar

Homemade Elderberry Syrup – Low Sugar

Learn how to make homemade elderberry syrup easily at home. Not only is homemade fresher, but it is healthier than most store-bought versions that have lots of added sugar. Also, you can customize homemade elderberry syrup with low sugar and adjust as desired, to taste. I have been making homemade elderberry syrup for over 6…

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spatula sliding into fudge cake on white round platter

5 Ingredient Vegan Chocolate Fudge Cake

This no-bake 5 Ingredient Chocolate Fudge Cake is so incredibly decadent, delicious, rich, smooth and so easy to make! And surprise, it is made with sweet potato! Nobody will know though, it is that good and a crowd-pleaser! 5 INGREDIENT CHOCOLATE FUDGE CAKE I promise nobody will know this amazing vegan chocolate fudge cake is…

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Black Friday Ebook BUNDLE SALE

BLACK FRIDAY EBOOK BUNDLE SALE!  This Black Friday Ebook Bundle is only available for a few days! You will receive ALL 3 ebooks all for only $14.99! 1. You will receive my Bonus Workout Plan that features a 4 Week PDF only workout plan (not video-based), plus 11 high protein recipes. You can read all…

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white plate with vegan taco meat and toppings on top of tortilla

The Best Vegan Taco Meat (No Nuts or Mushrooms!)

This is the most incredible Vegan Taco Meat, perfectly spiced, loaded with flavor and hearty and chewy like traditional taco meat. Made with tofu. It is easy to make and is totally oil-free! Plant-based and high protein! VEGAN TACO MEAT This vegan taco meat turned out so amazing, it blew my mind. All I want…

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collage of vegan thanksgiving main dishes, sides and desserts

Vegan Thanksgiving Recipes (Gluten-free Options!)

The Best Vegan Thanksgiving Recipes to impress your family and guests! Most of these are gluten-free and all are oil-free as well! Nobody will miss the turkey! Vegans, non-vegans, everybody loves these recipes. I hope this Vegan Thanksgiving Meal Plan and dinner menu gives you lots of ideas and helps you all out and can…

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Vegan Black Cocoa Pumpkin Cookies

Only 8 main ingredients to make these vegan black cocoa pumpkin cookies have a rich dark chocolate taste and are so rich, fudgy and decadent! They are also gluten-free, oil-free and really simple to make, as they are ready in 20 minutes. Due to their dark color, they are great for a Halloween dessert! VEGAN…

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closeup shot of vegan teriyaki veggie burger on wood platter

Vegan Teriyaki Burgers

VEGAN TERIYAKI BURGERS These vegan teriyaki burgers come from my 1st cookbook, The Vegan 8, and are a staple! They have an incredible meaty burger texture that is hearty, not mushy and they don’t fall apart at all! They also healthy, bursting with flavor and totally plant-based, as well as oil-free. They are flavored with…

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PREORDER MY NEW COOKBOOK NOW!

I'm Brandi, cookbook author of The Vegan 8 Cookbook and latest cookbook, Vegan Wholesome, now available to preorder!. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking!

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MOST POPULAR POSTS!

WHAT’S IN MY VEGAN PANTRY

THE BEST VEGAN FLUFFY PANCAKES

Fluffy vegan pancakes stacked on plate

THE BEST VEGAN ALFREDO SAUCE

Best Vegan Garlic Alfredo on white plate

THE BEST VEGAN QUESO

Hand dipping chip into bowl of vegan queso

VEGAN STUFFED RICOTTA SHELLS

Vegan Stuffed Shells with Spinach

VEGAN THAI GREEN CURRY

Bowl of vegan thai green sweet potato curry

CHEESY MEXICAN TORTILLA BAKE

Vegan Cheesy Mexican Tortilla Bake in casserole dish

CLASSIC VEGAN NOODLE SOUP

Classic Vegan Noodle Soup in turquoise bowl

THE BEST VEGAN RANCH DRESSING

Best Vegan Ranch Dressing pouring over a salad

THE BEST OATMEAL CHOCOLATE CHIP COOKIES

Vegan Gluten-free Oatmeal Chocolate Chip Cookies stacked

THE BEST VEGAN FUNFETTI CAKE

Slice of Vegan Gluten-free Funfetti Birthday Cake

THE BEST VEGAN SNICKERDOODLES

Vegan Gluten-free Snickerdoodles stacked on plate

BEST VEGAN GLUTEN-FREE CHOCOLATE CHIP COOKIES

scattered vegan chocolate chip cookies on white board

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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