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Homemade

spoon drizzling peanut butter caramel

3 Ingredient Peanut Butter Caramel

3 Ingredient Peanut Butter Caramel. No,  you are not dreaming, this is real life. I know, I know….another post involving peanut butter. I swear, I normally don’t eat that much peanut butter at all during the year. For some weird reason lately though, many of my recipe ideas involve peanut butter. Sue me. This recipe…

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Peanut Butter Cup Granola Parfaits

Vegan Peanut Butter Cup Granola Parfaits. Is there really anything more to say here? Homemade dairy-free Peanut butter cups. Classic. Delicious. They belong in a parfait. Whoa…..I’m feeling faint here….would you check these out?? Best peanut butter cups I’ve ever had. These have a nice soft chocolate exterior, yet they hold their shape….they are almost…

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Vegan Dark Chocolate Chipotle Sweet Potato Fudge in white bowl

Dark Chocolate Chipotle Sweet Potato Fudge

A truly rich decadent Vegan Dark Chocolate Chipotle Sweet Potato Fudge that is dairy-free, oil-free and made with just 7 ingredients. This fudge has a wonderful kick of heat from chipotle spice and red pepper flakes. VEGAN DARK CHOCOLATE FUDGE WITH A TWIST Are you ready to have your mind blown? Blown as in, a…

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Healthy Valentine’s Day Candy-Strawberries

Instead of processed candy, instead make these Healthy Valentine’s Day Candy from fresh strawberries and vegan chocolate. They are impressive and delicious! The perfect recipe just in time for the big V Day are these Healthy Valentine’s Day Candy! Ok, so this is probably not even a recipe, but more like an idea for Valentine’s…

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Vegan Sweet Potato Caramel Chocolate Chip Blondies

Vegan Sweet Potato Caramel Chocolate Chip Blondies. Vegan, gluten-free and oil-free and just 8 ingredients! You knew this was coming. Get ready for a lot of sweet potato caramel creations. Sometimes, when I get an idea in my head for a recipe, I think it will be simple. Reality sets in and 8 or so…

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Vegan Bloody Mary Swirl Cheesecake

Crazy. Just go ahead and say it, you think I’m crazy and off my rocker. Well, I just might be! Bloody Mary Cheesecake?? But wait, before you run away, I have a really, really good reason for coming up with this recipe. Read on my friends, read on. I wrote it for none other, than…

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Vegan Mocha Black Forest Cheesecake

I’m super duper excited about this post today for 2 reasons! One…I mean, look at these. These are to die for. Two…I’m guest posting over at one of my favorite blogs, Vegan Miam. Rika is a sweet friend of mine that asked me to write a guest post and I was super thrilled about it. I…

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Vegan Lemon Bars with Spiced Tahini Caramel

I’m letting you in on a little secret. Caramel goes really, really well with lemon. The tartness of lemon is an amazing contrast to the sweet, spiciness of this caramel. Not just any caramel either, I created a spicy, sweet tahini caramel. So amazingly, delicious. One bite into these beauties and you will be shaking your head in disbelief…

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Roasted almond butter on toast

Homemade Cinnamon Ginger Almond Butter

A Homemade Cinnamon Ginger Almond Butter that is rich in spices, aroma and sweetened with coconut sugar. This stuff is so delicious, contains no added oils and is incredible on toast! Two things today: My favorite way to make nut butter and a little insight to how and why I write my blog. Sorry, I…

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Healthy Vegan “Frito” Pie

Remember that amazing 5 Minute Cheez Whiz sauce I posted last week? I promised a delicious recipe coming featuring it. Here it is, the classic American Frito Pie. Easy, fast, healthy, delicious. Healthy Vegan Frito Pie. Homemade “fritos” are much healthier and are still tasty. They are much less salty than actual Fritos and don’t…

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I'm Brandi, cookbook author of The Vegan 8 Cookbook and latest cookbook, Vegan Wholesome, now available to preorder!. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking!

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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