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brandi.doming@yahoo.com

12 OIL-FREE VEGAN GRANOLA RECIPES

12 Oil-free Vegan Granola Recipes. All of these granola recipes are vegan, gluten-free and with no added oils. Most granola recipes will rely on oil or butter or brown sugar, but all of these are oil-free and refined sugar-free granola recipes. Not to mention, all are 8 ingredients or less! OIL-FREE VEGAN GRANOLA RECIPES I’m excited…

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Vegan Lemon, Garlic and Thyme Sauce

This delicious Vegan Lemon, Garlic and Thyme Sauce with Pasta and Roasted Tomatoes is dairy-free, oil-free, gluten-free and full of a rich and creamy lemon sauce. Fresh herbs take this dish up a notch and make it a healthy plant-based dish for any night of the week! To all my lemon lovers out there, I…

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Cajun Cauliflower Bowl

This Vegan Cajun Cauliflower Bowl is spicy, tangy, rich, hearty and full of perfectly baked cauliflower that is tender and juicy and has a slight sweet flavor to balance out the spicy cajun spices. Served with rice, fresh green beans and green onions and topped with a delicious Lime Tahini Sauce. The bowl is oil-free,…

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white round plate of vegan chai cookies scattered on top

Vegan Chai Coconut Oatmeal Cookies

Vegan Chai Coconut Oatmeal Cookies are 1 bowl, gluten-free, oil-free and infused with a delicious blend of chai spices, oats, coconut, cashew butter and almond butter! These are incredibly chewy with crispy edges and are also dairy-free and oil-free. Just 8 ingredients and ready in 20 minutes! *This post contains affiliate links. See my full…

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Vegan Teriyaki Sweet Potato Bowl

This Vegan Teriyaki Sweet Potato Bowl is full of hearty, healthy carbs like rice, sweet potatoes, creamy avocado and the most delicious Teriyaki sauce with a curry flare! It is dairy-free, oil-free, nut-free, soy-free and full of plant-based goodness! VEGAN TERIYAKI SWEET POTATO BOWL Meet my new favorite bowl. I shared a pic of this…

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Roasted Artichoke Salad

Roasted Artichoke Salad with bold flavors from fresh lime juice, spicy pickled jalapenos, black beans, sweet corn and smoky cumin, this salad has amazing texture and flavor! It is dairy-free and oil-free, making it nutritious and low-fat! Summer is a hot one this year, isn’t it? I crave all types of food regardless of the…

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vegan chocolate chip muffins on a rack

Vegan Gluten-free Chocolate Chip Muffins

These are the Best Vegan Gluten-free Chocolate Chip Muffins ever! They are also dairy-free, oil-free, yet incredibly soft, light, fluffy & just 8 ingredients.  VEGAN GLUTEN-FREE CHOCOLATE CHIP MUFFINS I love baking muffins and classic chocolate chip muffins are always a crowd-pleaser. These are a variation on my really popular Vegan Blueberry Muffins, but with…

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mint chocolate bars on white bowl

No-Bake Mint Chocolate Chip Bars

These Vegan No-Bake Mint Chocolate Chip Bars are reminiscent in taste to Girl Scout Thin Mint cookies, but in crispy bar form. Made with only 7 ingredients, take just 10 minutes to make and are dairy-free and gluten-free! One of the yummiest combos ever is chocolate and mint. It is so decadent, yet refreshing at…

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Summer Stew (Vegan Yack Attack On the Go Cookbook Giveaway!)

The perfect Summer Stew from Jackie Sobon’s Vegan Yack Attack On the Go Cookbook! Use up gorgeous summer vegetables, easy and simple ingredients and ready in no time! This stew is healthy, vegan and so hearty. Serve alongside some delicious crusty bread for a satisfying meal! I’m excited to share with you today a new…

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vegan Thai green curry sauce with sweet potatoes in wood bowl

Vegan Thai Green Sweet Potato Curry

A Vegan Thai Green Sweet Potato Curry is bursting with creamy sauce, amazing flavor that is perfectly balanced and topped with incredible roasted asparagus! This dish is dairy-free, gluten-free, oil-free and just 8 ingredients! VEGAN THAI GREEN SWEET POTATO CURRY Oh boy, do I ever have a delicious flavor-packed curry recipe for you all today….

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PREORDER MY NEW COOKBOOK NOW!

I'm Brandi, cookbook author of The Vegan 8 Cookbook and latest cookbook, Vegan Wholesome, now available to preorder!. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking!

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WHAT’S IN MY VEGAN PANTRY

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Best Vegan Garlic Alfredo on white plate

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Hand dipping chip into bowl of vegan queso

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Bowl of vegan thai green sweet potato curry

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Classic Vegan Noodle Soup in turquoise bowl

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Best Vegan Ranch Dressing pouring over a salad

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Vegan Gluten-free Oatmeal Chocolate Chip Cookies stacked

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Slice of Vegan Gluten-free Funfetti Birthday Cake

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Vegan Gluten-free Snickerdoodles stacked on plate

BEST VEGAN GLUTEN-FREE CHOCOLATE CHIP COOKIES

scattered vegan chocolate chip cookies on white board

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

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