Category Archives: Appetizers
Vegan, oil-free appetizers with 8 ingredients or less.
Shredded artichokes and seaweed with lots of fresh veggies make for the most delicious vegan "crab" cakes! These are full of flavor and served with a vegan aioli, they make the perfect meatless dinner! It's summer and what does that usually mean? Barbecue season! Growing up in...more
Vegan Ricotta Cheese made with slivered almonds, vinegar, yogurt, water and salt. So easy and tastes so authentic and like True Food Kitchen's ricotta cheese! It is creamy, smooth, rich, thick and heavenly. Does the fact that ricotta cheese is made with dairy stop me from creating...more
Make this amazing Avocado Hummus for your next party or to spice up your burritos or tacos! This recipe comes together in just a few minutes, is vegan, oil-free and just 8 ingredients (+salt and water)! If guacamole and hummus had a baby, this would be the result....more
These Miso Glazed Sweet Potatoes are inspired by the True Food Kitchen Ancient Grains bowl. These are easy to make, are sweet, salty, tangy and with a kick of heat. Bonus that my version is oil-free! A couple of weeks ago for my husband and I's 12th anniversary...more