• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

The Vegan 8

  • About
  • Recipe Index
  • My Cookbooks
    • The Vegan 8 Cookbook
    • Vegan Wholesome Cookbook
    • Oil-free Dressings and Sauces
    • 8 Ingredient Desserts Ebook
  • Workout Plan
  • SHOP
You are here: Home / Archives for Main Dishes

Main Dishes

Cocoa-Nut Cherry Protein Dessert Shake

Who says dessert has to be a cookie or a slice of cake? This dessert shake is incredibly delicious and actually full of amazing, wholesome ingredients. It is not low calorie, but then again, it’s more of a dessert, than an actual smoothie. However, each ingredient is good for you, so I would definitely call…

Keep reading →

Vegan Nutella Chocolate Pie Bars

VEGAN NUTELLA CHOCOLATE PIE BARS Yup, you read that right. Vegan Nutella Chocolate Pie Bars. These will remind you of a smooth, luscious chocolate cream pie, but full of wholesome ingredients. There is a hidden veggie in these, my favorite in fact, zucchini. Yet, you will have no clue. We’ve all seen zucchini muffins, zucchini…

Keep reading →

vegan garlic alfredo sauce baked onto pizza crust

Garlic Alfredo Pizza (Gluten-free, Vegan)

3 words. Garlic Alfredo Pizza. Do you know what happens when you bake up my garlic alfredo sauce?? It forms a nice “cheesy” firm crust. SO GOOD. The only thing better than garlic alfredo pizza, is garlic alfredo pizza served with more garlic alfredo dipping sauce. With my most popular savory recipe on my blog being…

Keep reading →

4th Of July Granola Parfaits

This is an incredibly delicious, healthy and colorful breakfast! It is patriotic themed, but of course you don’t need the holiday to eat it. You just need your chompers and a spoon and you will be in parfait heaven. It is hearty. It is filling. It is addictive. Trust me….just go make it. Layered between…

Keep reading →

Vegan Lemon Bars with Spiced Tahini Caramel

I’m letting you in on a little secret. Caramel goes really, really well with lemon. The tartness of lemon is an amazing contrast to the sweet, spiciness of this caramel. Not just any caramel either, I created a spicy, sweet tahini caramel. So amazingly, delicious. One bite into these beauties and you will be shaking your head in disbelief…

Keep reading →

Roasted almond butter on toast

Homemade Cinnamon Ginger Almond Butter

A Homemade Cinnamon Ginger Almond Butter that is rich in spices, aroma and sweetened with coconut sugar. This stuff is so delicious, contains no added oils and is incredible on toast! Two things today: My favorite way to make nut butter and a little insight to how and why I write my blog. Sorry, I…

Keep reading →

Vegan Vanilla Cheesecake Ice Cream in loaf pan

Vegan Vanilla Cheesecake Ice Cream With Caramel Sauce (7 Ingredients!)

*This post contains affiliate links. See my full disclosure policy here. VEGAN VANILLA CHEESECAKE ICE CREAM Guys, I just don’t even know what to say about this Vegan Vanilla Cheesecake Ice Cream right here. You only need 7 ingredients for all of it, including the ridiculously easy raw caramel. I shared this post on Facebook yesterday and…

Keep reading →

National Peanut Butter Cookie Day Roundup AND a GIVEAWAY Announcement!

So, I just found out it is National Peanut Butter Cookie Day! Sounds a little silly, but I figured, why not put together a quick post of not just cookies, but my peanut butter filled recipes for you guys! First up, my most popular recipe to date, by far, are my Raw Butterfingers. For good reason, they…

Keep reading →

2 vegan peanut butter chocolate chip cookie cakes

Vegan Peanut Butter Chocolate Chip Cookie Cakes

These Vegan Peanut Butter Chocolate Chip Cookie Cakes are easy and delicious. By only using 6 ingredients and just 1 bowl! *This post contains affiliate links. See my full disclosure policy here. VEGAN PEANUT BUTTER CHOCOLATE CHIP COOKIE CAKE 6 ingredients and 30 minutes is all you need for these amazing Vegan Peanut Butter Chocolate Chip…

Keep reading →

Fruity Filled Apple Milk Popsicles

These Fruity Filled Apple Milk Popsicles refined sugar-free popsicle made with coconut milk, apple juice and fresh strawberries and kiwi! Perfect for summer and great for kids as they are dairy-free and healthy! Summa, summa, summa-time. How on earth did it already get here? I swear it feels like I just took down my Christmas…

Keep reading →

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 21
  • Page 22
  • Page 23
  • Page 24
  • Page 25
  • Interim pages omitted …
  • Page 30
  • Go to Next Page »

Primary Sidebar

Search this blog…

PREORDER MY NEW COOKBOOK NOW!

I'm Brandi, cookbook author of The Vegan 8 Cookbook and latest cookbook, Vegan Wholesome, now available to preorder!. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking!

Join 427,250 Followers!

FacebookInstagramPinteresttumblr

The Vegan 8 is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. As an Amazon associate I earn from qualifying purchases. Please see my full disclosure policy here.

MOST POPULAR POSTS!

WHAT’S IN MY VEGAN PANTRY

THE BEST VEGAN FLUFFY PANCAKES

Fluffy vegan pancakes stacked on plate

THE BEST VEGAN ALFREDO SAUCE

Best Vegan Garlic Alfredo on white plate

THE BEST VEGAN QUESO

Hand dipping chip into bowl of vegan queso

VEGAN STUFFED RICOTTA SHELLS

Vegan Stuffed Shells with Spinach

VEGAN THAI GREEN CURRY

Bowl of vegan thai green sweet potato curry

CHEESY MEXICAN TORTILLA BAKE

Vegan Cheesy Mexican Tortilla Bake in casserole dish

CLASSIC VEGAN NOODLE SOUP

Classic Vegan Noodle Soup in turquoise bowl

THE BEST VEGAN RANCH DRESSING

Best Vegan Ranch Dressing pouring over a salad

THE BEST OATMEAL CHOCOLATE CHIP COOKIES

Vegan Gluten-free Oatmeal Chocolate Chip Cookies stacked

THE BEST VEGAN FUNFETTI CAKE

Slice of Vegan Gluten-free Funfetti Birthday Cake

THE BEST VEGAN SNICKERDOODLES

Vegan Gluten-free Snickerdoodles stacked on plate

BEST VEGAN GLUTEN-FREE CHOCOLATE CHIP COOKIES

scattered vegan chocolate chip cookies on white board

Recent Posts

  • Sweet and Smoky Tofu With Lemon Pasta
  • Vegan Carrot Mug Cake
  • Vegan Stuffed Spaghetti Squash
  • Vegan Lemon Mug Cake
  • The Best Vegan Chocolate Pudding Cake
  • Vegan “Chicken” Salad (Oil-free)
  • 5 Ingredient Vegan Chocolate Pumpkin Pie
  • Healthy Vegan Butterfinger Candy Bars
  • Vegan Monster Cookies
  • Homemade Pineapple Dole Whip


I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. Many of my recipes focus on 8 ingredients or less, not counting salt, pepper or water, but not all of them. I love to create health-focused recipes, using whole foods to improve fitness and muscle-building, with the occasional comfort meal thrown in there! I'm an expert on oil-free cooking and baking! read more →

Copyright The Vegan 8 © 2026 · Privacy Policy